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Our Menu

Download our wine list here

COLD STARTERS

BRUSCHETTA TOMATO AND BUFALA MOZZARELLA
€9,80

The classic

BRUSCHETTA WITH SMOKED SALMON
€12,80

Rocket salad, Onion and Tartare Sauce

VITELLO TONNATO
€16,50

Thinly Sliced Veal Tenderloin with Creamy Tuna Sauce and Kapers

BEEF CARPACCIO
€17,80

With Rocket Salad, Fresh Mushrooms and Parmesan Cheese

SALADS

SALAD “SAN MARTINO”
€16,80

Fresh Spinach, Goat Cheese, Caramelized Apple Slices and Thin Parmesan Crisps.

SALAD “PASSIONE”
€16,80

Salad with Mango, Avocado and Sautéed Prawns

CODFISH SALAD
€17,80

Cod confit with steamed potatoes and caramelised onion

HOT STARTERS

DIÁVOLA PRAWNS
€16,80

Prawns Sautéed With Garlic, Cherry Tomatoes and Chili Sauce

SCALLOPS PERFUMED WITH TRUFFLES
€18,50

Griddled Scallops on Tartufaccia demi-glace Sauce decorated with Truffles

SAUTÉED GOOSE LIVER
€21,00

Served with Caramelized Apple and Mango Coulis

PRAWNS FLAMBÉED
€18,50

King prawns flambéed with black truffle

SOUPS / CREAMS

“SAN MARTINO” MINESTRONE
€9,80

Fresh Vegetables Soup made our way

HOMEMADE FRESH PASTA

RICOTTA AND SPINACH RAVIOLI DE ALFREDO
€18,80

With Creamy Cheese Sauce & Touch of Nutmeg

LOBSTER RAVIOLI
€25,80

With Tasty Seafood Sauce

TAGLIATELLE WITH FRESH SALMON
€19,80

Served with Cherry Tomato, Cream & Vodka sauce and Rocket Salad

TAGLIATELLE WITH PRAWNS
€20,80

Served with Mango and Madagascar Curry Sauce

TAGLIATELLE COSTA ESMERALDA
€23,80

Mussels, Clams, Prawns, Courgette with a touch of Saffron

TAGLIATELLE WITH LOBSTER
€34,00

1/2 Lobster with Sauce of Creamy Seafood Bisque and Tomatoes

WHEAT PASTA

SPAGHETTI WITH FRESH VEGATABLES
€15,80

Varied Vegatables of the Season

LINGUINE VONGOLE
€21,90

With Clams, Virgin Oil, a bit of White Wine and Parsley

RISOTTO

RISOTTO WITH MUSHROOMS
€22,00

Decorated with Truffle

RISOTTO FRUTTI DI MARE
€23,80

With Seafood

FRESH FISH

FILLET OF FRESH SEABASS
€25,80

200gr. Grilled Seabass Filets served with Vegetables

SEABASS ALLA AMALFITANA
€28,80

200gr. With Clams, prawns and green Asparagus

SICILIAN-STYLE COD FISH
€26,80

200gr. braised cod, in tomato sauce with capers and black olives

POULTRY

CHICKEN SAN MARTINO
€19,90

220gr. Crispy chicken thigh with smoked scamorza cheese, truffle cream and raddish sprouts

CHICKEN BREAST STUFFED WITH FOIE AND TRUFFLE
€24,80

220gr. Served with our reduction sauce scented with fresh orange peel

VEAL MEAT

CALF´S LIVER VENICE STYLE
€20,50

With Onions and mashed Potatoes

SCALOPPINE AL TARTUFO, FLAMBÉED WITH COGNAC
€22,50

220gr. Served with our reduction sauce scented with fresh orange peel

MEAT BLACK ANGUS

FILLET STEAK OF BEEF 220 GR.
€34,00

Grilled and Served with our Vegetables of the day

FILLET STEAK ROSSINI 220 GR.
€38,00

220gr. With Foie-Gras, Truffles, and Port Wine Sauce

CHATEAUBRIAND FOR TWO PERSONS 500 GR.
€74,00

500gr. Served with Béarnaise Sauce and our Vegetables of the day

ENTRECÔTE STEAK 300 GR.
€28,80

Grilled and served with our Vegetables of the day

“TAGLIATA” SIRLOIN STEAK 300 GR.
€29,80

300gr. With Rocket Salad,Parmesan and Truffle

STROGONOFF OF BLACK ANGUS BEEF TENDERLOIN
€28,50

Served with rice or Tagliatelle pasta

SLOW COOKED BEEF CHEEKS
€22,80

With potato and leek purée with a sprinkle of saffron

LAMB FROM NEW ZEALAND

ROASTED RACK OF LAMB
€32,80

280gr. With Provenzal Herbs

LAMB CHOPS IN BRANDY
€31,80

280gr. Served with Brandy, pine nuts and raisin sauce with fresh garnish

DESSERTS

TIRAMISU
€7,50
APFELSTRUDEL
€8,50

With vanilla ice cream

BROWNIE
€7,80

With white chocolate cream and vanilla ice cream

PANNA COTTA
€6,80

With Baileys

LEMON SORBET
€8,80

With Cava or Vodka

ICE CREAM
€5,80

Two flavours

SORBETS
€5,80

Two flavours

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